— Ice-filled glass
— 6 cl Jsotta Aperitivo
— 9 cl sparkling wine
— 3 cl soda
— Orange slice

Non-alcoholic alternative with Jsotta Aperitivo Senza and non-alcoholic sparkling wine in equal parts

— 1 cl Jsotta Vermouth Dry
— 6 cl Dry Gin
— Olives or lemon zest

Stir until cold and strain into a chilled martini glass.

— 3 cl Jsotta Vermouth Rosso
— 3 cl Jsotta Bitter
— 3 cl Swiss gin (e.g. Ginuine Alpine Herbs)

stir all the ingredients on ice

— 3 cl Jsotta Bitter Senza
— 3 cl Jsotta Rosso Senza
— 3 cl G’nuine Zero

stir all the ingredients on ice

— Ice-filled glass
— 4 cl Jsotta Rosé, Rosso or Bianco
— 4 cl tonic
Alcohol-free alternative with Jsotta Senza

— Ice-filled glass
— 4 cl Jsotta Vermouth Rosso
— 4 cl Ginger Ale oder Ginger Beer
Alcohol-free alternative with Jsotta Senza

— 4 cl Jsotta Bitter
— 10 cl soda or orange juice
Alcohol-free alternative with Jsotta Bitter Senza

— Ice cubes
— 6 cl Jsotta Vermouth Bianco
— 2 cl Fresh lemon juice
— 2 cl sugar syrup / 2 tsp sugar
— (( shake it ))
— Top with soda water

— Ice cubes
— 4 cl Jsotta Vermouth Rosso
— 2 cl Fresh lemon juice
— 1 cl Monin Grenadine Sirup
— (( shake it ))
— Top with ginger ale

— Ice cubes
— 6 cl Jsotta Vermouth Bianco, Rosso oder Rosé
— 6 cl Prosecco Ameros

— Ice cubes
— 4 cl rye Whiskey
— 2 cl Jsotta Vermouth Rosso
— 2 Dash of angostura bitter
— Stir well in a mix glass
— Top with a cocktail cherry

— Ice cubes
— 1–2 cl Monin sirup Blue Curaçao
— 3 cl Botanist Gin
— 3 cl Jsotta Vermouth Bianco

— Ice cubes
— 4 cl Jsotta Vermouth Rosso
— 2 cl Tequila Jose Cuervo Silver
— 1 cl Monin sugar syrup
— Stir well
— Top with tonic